GREASE EXTRACTION
Introduction to Grease Extraction
Our Grease Extraction division provides specialist cleaning and maintenance services designed to ensure commercial kitchens operate safely and efficiently in accordance with recognized industry standards. From routine extraction cleaning to kitchen deep cleans and vertical riser cleans including maintenance, our experienced teams deliver professional services in accordance with industry standards
Services Include
Kitchen Extraction Cleaning
Commercial kitchens operate in a demanding environment where safety, compliance and operational efficiency must be balanced every day.
From busy restaurants and hotel kitchens to large-scale catering facilities, ventilation systems play a critical role in maintaining safe and effective kitchen operations. Regular cleaning and removal of grease, oil and other deposits that accumulate within the system help ensure the site remains compliant while significantly reducing the risk of fire.
Our nationwide teams work in accordance with the guidance and recommendations of TR19® Grease and NAAD-21, cleaning the entire extraction system using safe, approved methods. A full photographic report and certification of the clean are provided for submission to your insurance company.
Vertical Riser
Cleaning
We ensure that the vertical riser section of your extraction system, whether accessed externally or internally within a building, is cleaned using our specialist chemical wash method. This ensures the entire system, from the base to the discharge point, is thoroughly cleaned and meets the national specifications set out in the TR19® Grease and NAAD-21 recommendations.
A full photographic report and certification of the clean are provided for submission to your insurance company.
Vertical Riser Audits
We audit your vertical riser to determine whether cleaning is required by carrying out a Wet Film Thickness Test (WFTT). This assesses whether grease levels remain within the acceptable limits set by TR19® Grease and NAAD-21 guidelines.
A full photographic report and certification will be provided where the riser meets the required standards. If the system fails, we will supply a detailed photographic report together with a quotation for the recommended cleaning works.
Kitchen Deep Cleans
Cleaning commercial kitchens is essential to help prevent foodborne illnesses, maintain compliance with health and safety regulations, and reduce the risk of fire.
A professionally cleaned kitchen also protects your business’s reputation, extends the lifespan of valuable equipment and appliances, and creates a cleaner, safer working environment for your staff.
A full photographic report and certification of the clean are provided for submission to your insurance company.
Grease Traps
Regular cleaning of kitchen grease traps prevents fats, oils and grease from solidifying within the drainage system. Routine maintenance helps avoid costly blockages, eliminate unpleasant odours, reduce serious fire hazards, and ensure compliance with UK environmental and trade effluent regulations.